Nerikiri + Tea Pairing Experience
Craft your very own traditional Autumn Japanese Nerikiri
Immerse yourself in this interactive & fully hands-on Nerikiri workshop. Learn to craft your very own traditional Japanese nerikiri & take home your beautiful works of edible art to enjoy with friends & family! Workshop Location: CAMELLIA 茗岩 Tea Bar, at Katong Square Date: 27 September (Saturday) Time: 2pm - 5pm Class size is limited to 6 pax per session, to maximize individual attention & guidance. In this workshop, you will learn: - A brief history of wagashi & the culture behind this traditional art form. - The significance of various seasonal Nerikiri designs - Handling, shaping & crafting techniques - Troubleshooting: Tips & tricks - Step-by-step guidance to create 2 signature Spring Nerikiri designs - Bring home your beautiful edible works of art (total 4 pieces)! Enjoy a specially curated Wagashi x Tea Pairing at the end of the session <Includes 1 nerikiri(Mikan filling, crafted by you) & 2-3 complimentary seasonal wagashi & a well-deserved top running tea from Camellia Tea Bar's 2023 Signature collection. After this workshop, you will be able to recreate your very own tea experience at home with your friends, family & cherished ones! Participants must be age 12 & above. Contact us if you'd like to arrange for a weekend afternoon class or weekday class (minimum 2 pax), or a private parent+child class (under 12 yrs). <This workshop is suitable for beginners, no prior knowledge is required> <This is a fun & short basic workshop, focusing only on nerikiri CRAFTING & having fun! Recipe or demo of cooking process not included.> <All tools and equipment will be provided for use during the workshop.>
Cancellation Policy
Once your booking is confirmed, no refunds or transfers to another class will be given. Payment will be fully forfeited regardless of the unforeseen circumstances. We recommend that you arrange for someone to attend in your place. Please inform us of the person who will be attending in your place.