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Spring Nerikiri Workshop

Learn to make traditional Japanese Nerikiri

  • 238 Singapore dollars
  • 183 Jalan Pelikat, #B2-12 The Promenade@Pelikat Singapore 537643

Service Description

Immerse yourself in this interactive & fully hands-on Spring-themed workshop. Learn to craft your very own traditional Japanese nerikiri & take home your beautiful works of edible art to enjoy with friends & family! Dates: (Saturdays) 15 April or 29 April Time: 11am - 3pm Or, 22 April, 2pm - 6pm Participants must be age 12 & above. Feel free to contact us if you'd like to arrange a weekday class! In this workshop, you will learn: - A brief history of wagashi & the culture behind this traditional art form. - The significance of various seasonal Nerikiri designs - How to truly appreciate wagashi - How to make traditional nerikiri & preparation of nerikiri dough from scratch (Demo & Recipes provided) - Fundamentals of handling, shaping & crafting techniques - Troubleshooting: Tips & tricks - Step-by-step guidance to create 4 Spring nerikiri designs - Bring home your beautiful edible works of art! *This workshop is suitable for beginners, no prior knowledge is required. **All tools and equipment will be provided for use during the workshop. Class size is limited, to maximize individual attention & guidance.

Cancelation Policy

Once your booking is confirmed, no refunds or transfers to another class will be given. Payment will be fully forfeited regardless of the unforeseen circumstances. We recommend that you arrange for someone to attend in your place. Please inform us of the person who will be attending in your place.

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